Meet The Staff
 | Margaret Hwang
- I have been with The Mustard Seed since 2001 and have been working in many areas of the store.
I am now the Supplement and Health & Beauty Manager. Being vegetarian since 1993, and vegan since 1999,
brought me into The Mustard Seed as a customer, eventually being hired to take my sister Renee's place.
I enjoy helping customers make healthy decisions, and doing my best to make sure they get what they need.
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 | Joel Timourou - I started work here at The Mustard Seed on August 21, 2006 after spending 2 1/2 years volunteering
as a cook in Patterson, NY(about an hour north of NYC). Prior to that I was a Paralegal. So why am I here working at The Mustard Seed? Well, my family and I have always been interested in
improving our health and have shopped at The Mustard Seed for years. I find the interaction with customers and products mentally stimulating and believe that what I have learned and will continue
to learn is beneficial to not only myself, but my friends and acquaintances as well. |
 | Rick Snyder - I'm the bulk foods manager at The Mustard Seed. I began working here in April 2006. My responsibilities
include ordering bulk foods and bulk special orders, and customer service. Although I've only been here for a short time, I'm learning a wealth of knowledge about natural food products. I realize
that the wealth of information concerning organic and natural products is endless. I am learning as much as I can for my family's health, and so I can share the information with the public. I look
forward to an on going education. If you wish to place a bulk special order, please call (315) 788-2463. |
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Bridgit Kronyak
Cafe Management
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